Secrets
to Asia

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  • Spicy Chicken in Ma-Po Tofu Sauce (香辣麻婆雞)

    Inspired by the flavours of Sichuan, Amoy’s Mapo Tofu sauce provides you with a mixture of spiciness and light kick to the palette. It is made from fermented salted soyabean, garlic, chili and canola oil, giving a nice aromatic experience. No added preservatives. Ingredients: Skinless chicken thigh 225g, celery 140g (cut into pieces), Amoy Mapo […]

  • Spareribs in Black Bean Garlic Sauce (蒜蓉豆豉蒸排骨)

    Amoy’s Black Bean and Garlic Convenient Sauce is made from top grade salted black bean, garlic and canola oil- giving it a strong aroma. It has a salty and sharp taste profile, making it a quick and easy solution to enrich the flavours of proteins. No added preservatives and no added flavour enhancers. Made in […]

  • Sautéed Mussels and Chives in Amoy Spicy Eggplant Sauce (魚香青口炒韮菜花)

    Amoy’s Sauce for Spicy Eggplant is inspired by the authentic flavours of Sichuan. It is made with fermented soyabeans, garlic, and chilli and canola oil- enabling a great kick of spice! There are no added preservatives and flavour enhancers. Ingredients: Frozen mussel meat 185g, Flowering chives strips 200g, Squid 100g, Minced garlic 1 tsp Seasoning: […]

  • Sauteed Jackknife claim wth BBG

    Sautéed Jackknife Clams with Black Bean Sauce (豉椒炒蟶子)

    Amoy’s Black Bean and Garlic Convenient Sauce is made from top grade salted black bean, garlic and canola oil- giving it a strong aroma. It has a salty and sharp taste profile, making it a quick and easy solution to enrich the flavours of proteins. No added preservatives and no added flavour enhancers. Made in […]

  • Pork Jowl in Amoy Sauce for Spicy Eggplant (魚香豬頸肉)

    Amoy’s Sauce for Spicy Eggplant is inspired by the authentic flavours of Sichuan. It is made with fermented soyabeans, garlic, and chilli and canola oil- enabling a great kick of spice! There are no added preservatives and flavour enhancers. Ingredients: Pork Jowl 300g, Onion 1/2 pc or 100g, Red Chili 1 pc,  Few parsley or […]

  • Fried Green Beans (干煸四季豆)

    Inspired by the flavours of Sichuan, Amoy’s Mapo Tofu sauce provides you with a mixture of spiciness and light kick to the palette. It is made from fermented salted soyabean, garlic, chili and canola oil, giving a nice aromatic experience. No added preservatives. Ingredients: Green Beans 300g, Minced Pork 150g Marinade: Minced Garlic 1 1/2 […]

  • The Many Health Benefits of Drinking Tea

    We’ve all heard that tea can be good for you. In fact, people all over the globe have been ditching their coffee over the last few years and turning to all sorts of types of tea for a more natural boost. Tea however has long been recognised in Asian countries for its numerous benefits and […]

  • Codfish in Black Bean & Garlic Sauce (豆豉醬銀鱈魚)

    Amoy’s Black Bean and Garlic Convenient Sauce is made from top grade salted black bean, garlic and canola oil- giving it a strong aroma. It has a salty and sharp taste profile, making it a quick and easy solution to enrich the flavours of proteins. No added preservatives and no added flavour enhancers. Made in […]

  • Delicious Asian recipes you can make on a budget

    There’s no denying that Australia has an extraordinary range of fantastic Asian restaurants. A few clicks online and you can even have a range of mouthwatering dishes delivered right to your door. But sometimes, there’s nothing better than creating your own taste of Asia with your bare hands from your very own kitchen. Here are […]

  • Braised Meat Balls with Amoy Mapo Tofu Sauce (麻婆獅子球)

    Inspired by the flavours of Sichuan, Amoy’s Mapo Tofu sauce provides you with a mixture of spiciness and light kick to the palette. It is made from fermented salted soyabean, garlic, chili and canola oil, giving a nice aromatic experience. No added preservatives. Ingredients: Minced Pork 1lbs, Frozen Assorted Vegetable, 10 Beancurd Puff (Cut into […]

  • wholesale food market

    Building brands without compromising quality in The Asian Wholesale Food Market

    Customers are demanding. They expect quality products at low prices along with consistent and reliable service. Despite the obvious geographical challenges, customers across Australia and New Zealand expect to be able to find their favourite Asian food brands and products in their local shops. That’s why using the right Asian food supplier is paramount to […]

  • Simple noodle dishes that you can make at home!

    Looking for quick and easy instant noodle recipes? Here are three simple dishes you can make at home with Mama Noodles, Thailand’s favourite instant noodles brand.

  • asian food wholesaler

    What Should You Expect From Your Asian Food Wholesaler?

    Looking for a new Asian food wholesale company? Read our top tips on what to expect from a good Asian grocery wholesaler in Australia.

  • Things You Didn’t Know Impact Customer Buying Decisions

    How does a customer really choose between Squid or Tiparos fish sauce? The reason may be more complex than initially thought! Read on about some of the factors that can influence customer buying decisions and how they relate to Asian food brands.

  • Stir-Fry Prawns

    Ingredients : Fresh Prawns 450g (12 tael), Minced Ginger 2tsp, Minced Garlic 2tsp, 2 Spring Onions (cut into small strips) Seasoning : Amoy Light Soy Sauce 1 1/2tbsp, Shaoxing Wine 2tsp, Sugar 3/4tsp Method : Trim off whiskers, legs and sharp parts on the head from the prawns. Remove the veins from their back. Rinse […]

  • Braised Beef and Tofu with XO Sauce

    Ingredients : Frozen Sliced Beef 150g, 2 Firm Bean Curds, 2 Bunches Spring Onion (diced) Seasoning : Amoy Abalone XO Sauce 4 tsp, Amoy Oyster Sauce 1 tbsp, Amoy Light Soy Sauce 1 tbsp, Amoy Dark Soy Sauce 1 tsp, Water 4 tbsp, Sugar 1/6 tsp Thickening : Corn Starch 3/4 tsp, Water 1 tbsp […]

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